Code of practice for fish and fishery products
- Författare
- World Health Organization Food and Agriculture Organization of the United Nations Joint FAO/WHO Food Standards Programme
- (Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commision.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| World Health Organization, Food and Agriculture Organization of the United Nations | 2009 | Italien, Rome | viii, 144 sidor. | 978-92-5-105914-2 |